|
TARTALOM |
100 G |
per serving(25G) |
*RI% 25G |
|
Energy |
1508 kJ/360 kcal |
378 kJ/90 kcal |
4% |
|
Fat |
1 g |
0,3 g |
0% |
|
-of which saturated fatty acids |
0,2 g |
0,05 g |
0% |
|
Carbohydrate |
0,4 g |
0,1 g |
0% |
|
-of which sugars |
0,4 g |
0,1 g |
0% |
|
Protein |
86 g |
22 g |
43% |
|
Salt |
1,19 g |
0,3 g |
5% |
|
Digestive enzyme complex |
150 mg |
37,5 mg |
- |
|
Bromelain |
50 mg |
12,5 mg |
- |
|
Papain |
50 mg |
12,5 mg |
- |
|
Lactase enzyme |
(25000 fcc unit**) 50 mg |
12,5 mg |
- |
* RI%: Reference intake value for an average adult (8400 kJ / 2000 kcal). ** Food chemicals codex
Whey protein isolates are among the purest forms of whey proteins, and whey protein isolates have a higher protein content than whey protein concentrates.
Package: PET, HDPE, Sachet, Doypack
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